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Copycat Costco Chicken Bake
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Copycat Costco Chicken Bake

Recreate the famous Costco chicken bake at home with this easy and delicious recipe! Packed with shredded chicken, crispy bacon, gooey cheese, and creamy Caesar dressing, all wrapped in golden-brown pizza dough, this homemade version is just as irresistible as the original.
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Course: Main Course
Cuisine: American
Servings: 4
Calories: 550kcal

Ingredients

  • 2 large chicken breasts cooked and shredded
  • 6 slices bacon cooked and crumbled
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded Parmesan cheese
  • ½ cup Caesar dressing
  • 1 package pizza dough store-bought or homemade
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Instructions

Prepare the Chicken and Bacon:

  • Cook chicken by grilling, baking, or sautéing until fully cooked. Shred using two forks.
  • Cook bacon in a skillet until crispy, then crumble into small pieces.

Make the Filling:

  • In a large bowl, mix shredded chicken, crumbled bacon, mozzarella cheese, Parmesan cheese, and Caesar dressing.
  • Season with salt, pepper, garlic powder, and Italian seasoning. Stir well to combine.

Assemble the Chicken Bake:

  • Preheat oven to 375°F (190°C).
  • Roll out pizza dough into a rectangle (about 12×8 inches) on a lightly floured surface.
  • Spread the chicken mixture evenly down the center, leaving a border around the edges.
  • Fold the sides over the filling, then fold the ends to seal into a log shape.

Bake:

  • Place the chicken bake seam-side down on a parchment-lined baking sheet.
  • Brush with olive oil for a golden crust.
  • Bake for 20-25 minutes until golden brown and bubbly.

Serve & Enjoy:

  • Let cool for a few minutes before slicing.
  • Serve on its own or with a side salad.

Notes

Substitutions: Swap Caesar dressing with ranch for a different flavor.
Time Saver: Use rotisserie chicken for an even quicker prep.
Extra Crisp: Brush with garlic butter before baking for a more flavorful crust.